Raise a toast to London’s rich, ginny history with these fizzy treats, made using the lovely Hayman’s Old Tom Gin in September’s Bubble Box.
Hayman’s French 75
45ml Hayman’s Old Tom Gin
15ml lemon juice
7.5ml sugary syrup
Sparkling wine, to top up
Fill a cocktail shaker with ice. Add Hayman’s Old Tom Gin, lemon juice and sugar syrup. Shake and strain into a chilled flute. Top up with sparkling wine and garnish with a lemon peel twist.
Hayman’s Tom Cat
45ml Hayman’s Old Tom Gin
25ml Elderflower Cordial
Sparkling wine, to top up
Combine gin and cordial in the bottom of a flute and mix. Top up with sparkling wine.
